{"id":7411,"date":"2011-02-11T17:38:47","date_gmt":"2011-02-11T23:38:47","guid":{"rendered":"http:\/\/broadcast.branson.com\/?p=7411"},"modified":"2011-02-11T17:38:47","modified_gmt":"2011-02-11T23:38:47","slug":"3rd-annual-missouri-food-wine-festival","status":"publish","type":"post","link":"https:\/\/broadcast.branson.com\/2011\/02\/11\/3rd-annual-missouri-food-wine-festival\/","title":{"rendered":"3rd ANNUAL MISSOURI FOOD &#038; WINE FESTIVAL"},"content":{"rendered":"<p>3rd Annual Missouri<br \/>\nFood and Wine Festival<\/p>\n<p>Branson, Missouri \u2013 On April 29 &amp; 30, thousands of \u201cFoodies\u201d will be focused on the largest food event in Branson, The Missouri Food &amp; Wine Festival. It is also ranked as one of the biggest in the entire \u201cShow Me State\u201d. Attendees sample food and beverages at their leisure, while enjoying entertainment, seminars, cooking demonstrations and celebrity appearances. Produced by The Bob Nichols Company at The Chateau on the lake Resort.<\/p>\n<p>A twin \u201cIron Chef\u201d style Kitchen Theatre will provide the stage for Chef demos hosted by The DJ Chef, Marc Weiss, from the FOOD Network, VH1 and MTV. And the KSFX Performance stage will host seminars and book signings by The Lennon Sisters and more! Along with our already established \u201cChef of the Fest\u201d and \u201cBest of Missouri Wine Classic\u201d, we will be naming \u201cBranson\u2019s Best Burger\u201d and \u201cBranson\u2019s Best Pizza\u201d. Festival hours are from 2 PM to 9 PM on Friday April 29; and from 12 Noon to 9 PM on Saturday, April 30.<br \/>\nGuest Passes are $24 for one day &amp; $36 for two days.<\/p>\n<p>For Passes and information go to www.MoFoodFest.com or call 417-699-6199<\/p>\n","protected":false},"excerpt":{"rendered":"<p>3rd Annual Missouri Food and Wine Festival Branson, Missouri \u2013 On April 29 &amp; 30, thousands of \u201cFoodies\u201d will be focused on the largest food event in Branson, The Missouri Food &amp; Wine Festival. It is also ranked as one of the biggest in the entire \u201cShow Me State\u201d. Attendees sample food and beverages at [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_s2mail":"yes"},"categories":[12],"tags":[],"_links":{"self":[{"href":"https:\/\/broadcast.branson.com\/wp-json\/wp\/v2\/posts\/7411"}],"collection":[{"href":"https:\/\/broadcast.branson.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/broadcast.branson.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/broadcast.branson.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/broadcast.branson.com\/wp-json\/wp\/v2\/comments?post=7411"}],"version-history":[{"count":0,"href":"https:\/\/broadcast.branson.com\/wp-json\/wp\/v2\/posts\/7411\/revisions"}],"wp:attachment":[{"href":"https:\/\/broadcast.branson.com\/wp-json\/wp\/v2\/media?parent=7411"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/broadcast.branson.com\/wp-json\/wp\/v2\/categories?post=7411"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/broadcast.branson.com\/wp-json\/wp\/v2\/tags?post=7411"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}