Etiquette Class at Keeter Center – July 25, 2015

Etiquette Class
July 25
10am-1:30pm
The Keeter Center
417-690-2120
www.keetercenter.edu

Children between the ages of 8-14 years old will learn basic etiquette such as: table manners, table setting, introduction and proper handshake, proper dress, proper posture, etc. This is a great learning experience for children to develop themselves into fine young men and women. The cost is $25 per student, which includes lunch and a completion certificate. Seating is limited, reservations are required and can be made online at www.keetercenter.edu/events.

Farm to Fork at Keeter Center – July 18, 2015

Farm to Fork
July 18
8am-2pm
The Keeter Center
417-690-2120
www.keetercenter.edu

Join us for an educational opportunity rarely offered, a day of farm-to-table cooking with award-winning Executive Chef Robert Stricklin. The cost is $89 ++ (service charge and tax) per person and includes a Welcome Reception, garden tour, cooking school and Nature’s Harvest Lunch. Seating is limited, call now to reserve your space.

Farm to Fork at Keeter Center – June 27, 2015

Farm to Fork
June 27
8am-2pm
The Keeter Center
417-690-2120
www.keetercenter.edu

Join us for an educational opportunity rarely offered, a day of farm-to-table cooking with award-winning Executive Chef Robert Stricklin. The cost is $89 ++ (service charge and tax) per person and includes a Welcome Reception, garden tour, cooking school and Nature’s Harvest Lunch. Seating is limited, call now to reserve your space.

Etiquette Class at Keeter Center – June 20, 2015

Etiquette Class
June 20
10am-1:30pm
The Keeter Center
417-690-2120
www.keetercenter.edu

Children between the ages of 8-14 years old will learn basic etiquette such as: table manners, table setting, introduction and proper handshake, proper dress, proper posture, etc. This is a great learning experience for children to develop themselves into fine young men and women. The cost is $25 per student, which includes lunch and a completion certificate. Seating is limited, reservations are required and can be made online at www.keetercenter.edu/events.

Afternoon Tea (Orchid Presentation from College of the Ozarks Landscaping)
June 6
1:00pm-2:30pm
The Keeter Center
417-690-2120
www.keetercenter.edu

Join us for our “Afternoon Tea” at The Keeter Center and enjoy an Award Winning Orchid Presentation from the College’s Landscaping Department. The cost is $35 inclusive of service charge and tax, and includes our specialty hot teas, selection of tea sandwiches, pastries, sweet breads and music by a student musician. Seating is limited, reservations are required and can be made online at www.keetercenter.edu/events.

Farm to Fork
June 2
8am-2pm
The Keeter Center
417-690-2120
www.keetercenter.edu

Join us for an educational opportunity rarely offered, a day of farm-to-table cooking with award-winning Executive Chef Robert Stricklin. The cost is $89 ++ (service charge and tax) per person and includes a Welcome Reception, garden tour, cooking school and Nature’s Harvest Lunch. Seating is limited, call now to reserve your space.

Etiquette Class
May 16
10:00am-1:30pm
The Keeter Center
417-690-2120
www.keetercenter.edu

Children between the ages of 8-14 years old will learn basic etiquette such as: table manners, table setting, introduction and proper handshake, proper dress, proper posture, etc. This is a great learning experience for children to develop themselves into fine young men and women. The cost is $25 per student, which includes lunch and a completion certificate. Seating is limited, reservations are required and can be made online at www.keetercenter.edu/events.

Afternoon Tea (Celebrating Nat’l PBJ Month/Highlighting Jelly from C of O)
April 18
1:00pm -2:30pm
The Keeter Center
417-690-2120
www.keetercenter.edu

Join us for our “Afternoon Tea” at The Keeter Center. We will be celebrating National PB&J Month with some Jellies from College of the Ozark’s Fruitcake and Jelly Kitchen. The cost is $35 Inclusive of service charge and tax, and includes our specialty hot teas, selection of tea sandwiches, pastries, sweet breads and music by a student musician. Seating is limited, reservations are required and can be made online at www.keetercenter.edu/events.

Etiquette Class
March 14
10am-1:30pm
The Keeter Center
417-690-2120
www.keetercenter.edu

Children between the ages of 8-14 years old will learn basic etiquette such as: table manners, table setting, introduction and proper handshake, proper dress, proper posture, etc. This is a great learning experience for children to develop themselves into fine young men and women. The cost is $25 per student, which includes lunch and a completion certificate. Seating is limited, reservations are required and can be made online at www.keetercenter.edu/events.

SPIRIT OF THE DANCE
THE ENCORE TOUR

Branson’s most popular dance production, Spirit of the Dance, has returned from its International record breaking Dream Tour to delight and captivate Branson audiences for the 2015 season.

Spirit of the Dance has added additional styles of choreography and combined the spotlight of traditional Irish Dance with many other styles, including Scottish highland flings, Spanish flamenco, Cuban salsa and a fast paced, jazzed up version of the French can can.

Spirit of the Dance is one of the most successful shows ever to come out of Ireland, and has been seen by more than thirty million people around the world.

The show has won nine Global Awards, including “Best Choreography” and “Best International Production”

This raw energy, explosive and powerful production is guaranteed to be Branson’s biggest hit!